Poppy Seed Chicken Casserole - cooking recipe

Ingredients

6 to 8 chicken breasts
1 can cream of chicken soup
1 c. sour cream
Ritz crackers
margarine
1 to 2 Tbsp. poppy seed

Preparation

Boil chicken and cube.
Spread chicken in bottom of pan.
Mix soup and sour cream.
Spread over chicken.
Melt margarine and crush Ritz crackers in it.
Sprinkle over casserole, then sprinkle poppy seed over crackers.
Bake at 350\u00b0 for 1 hour.