Wassette Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 lb. mild sausage
1 bell pepper, chopped
1 onion, chopped
1 tsp. chili powder
salt to taste
1 (10 oz.) pkg. noodles
2 cans cream of mushroom soup
cheese

Preparation

Brown meat in skillet with vegetables, salt and chili powder. Drain off excess fat.
Cook noodles and drain.
Mix meat over mixture of cream of mushroom soup and noodles.
Pour into large 9 x 13-inch pan.
Put cheese on top.
Cook 20 minutes at 350\u00b0.