Peanut Butter Candy - cooking recipe

Ingredients

2 c. crushed graham crackers
2 c. peanut butter (chunky or creamy)
1/4 c. butter
2 c. powdered sugar
chocolate chips
2 Tbsp. vegetable oil
crushed nuts

Preparation

Mix first four ingredients like pie crust; let chill 2 hours or until dough is easy to handle.
Make into balls, put on wax paper lined cookie sheet and chill all night.
Melt chocolate chips with vegetable oil.
Dip balls into melted chocolate and roll in crushed nuts.
Let cool.