Diet Toast Spread - cooking recipe
Ingredients
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3 c. fresh or frozen fruit (defrost if frozen)
2 c. water
5 pkg. Equal or 3 pkg. Sweet 'N Low
1 pkg. unflavored gelatin
Preparation
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Combine fruit and water in saucepan.
Bring to boil.
Continue to boil for 3 minutes.
Add artificial sweetener and gelatin. Stir and cook for an additional minute.
Remove from heat and cool before storing.
Refrigerate as soon as cooled.
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