Honey Mustard Chicken - cooking recipe

Ingredients

1/4 c. honey
1/4 c. vegetable oil
1/4 c. Miracle Whip
2 Tbsp. Dijon mustard
1 Tbsp. white vinegar
1 Tbsp. Worcestershire sauce
1/2 tsp. onion powder
6 to 8 boneless, skinless chicken breasts
chopped scallions added to honey sauce (optional)

Preparation

Place chicken breast halves on a preheated barbecue grill (or broiler pan) for 20 to 30 minutes or until cooked through. Meanwhile, in a medium sized bowl, combine the remaining ingredients, then brush over cooked chicken.
Grill for 5 more minutes.