Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
3 c. brown sugar, packed
1 c. white sugar
2 c. grated zucchini
2 c. flour
1/4 tsp. baking powder
2 tsp. soda
1 tsp. salt
3 tsp. cinnamon
3 tsp. vanilla
1 c. chopped walnuts

Preparation

Beat eggs until foamy in mixing bowl.
Add sugars, oil, vanilla, cinnamon, salt, soda, baking powder, zucchini and flour. Mix well.
Turn batter into 2 greased and floured 8 1/2 x 4 1/2-inch loaf pans and bake at 350\u00b0 for 1 hour.
Remove from pans and cool on rack.