Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped frozen broccoli
2 beaten eggs
1 chopped onion
1 can mushroom soup
1/2 c. nonfat mayonnaise
1 c. grated Cheddar cheese
1/8 c. melted margarine
1 pkg. stuffing/croutons or cracker crumbs

Preparation

Cook broccoli.
Combine eggs, onion, soup and mayonnaise. Grease a 9 x 13-inch pan.
Layer broccoli, Cheddar cheese and sauce.
Top with croutons or cracker crumbs with margarine sprinkled over.
Bake at 350\u00b0 for 30 minutes.
Serves 8.