Peanut Butter Pie - cooking recipe

Ingredients

1 graham cracker crust
8 oz. cream cheese
1 c. sugar
2/3 c. peanut butter
8 oz. Cool Whip
pecans
Hershey's syrup

Preparation

Mix together cream cheese and sugar. Add peanut butter. Fold in Cool Whip. Pour into crust. Drizzle Hershey's syrup and pecans on top. Then chill in refrigerator.