Applesauce Puffs - cooking recipe
Ingredients
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2 c. biscuit mix
1/4 c. sugar
1 tsp. cinnamon
1/2 c. applesauce (unsweetened)
1/4 c. milk
1 egg, slightly beaten
2 Tbsp. cooking oil
1/4 c. sugar
1/4 tsp. cinnamon
2 Tbsp. butter, melted
Preparation
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Combine biscuit mix, the first 1/4 cup sugar and 1 teaspoon cinnamon.
Add applesauce, milk, egg and oil.
Beat vigorously for 30 seconds.
Fill greased muffin pans two-thirds full.
Bake at 400\u00b0 for 12 minutes or until golden.
Cool slightly and remove from pans.
Mix the second 1/4 cup sugar and 1/4 teaspoon cinnamon.
Dip muffin tops in melted butter, then in sugar-cinnamon mixture.
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