Applesauce Puffs - cooking recipe

Ingredients
    2 c. biscuit mix
    1/4 c. sugar
    1 tsp. cinnamon
    1/2 c. applesauce (unsweetened)
    1/4 c. milk
    1 egg, slightly beaten
    2 Tbsp. cooking oil
    1/4 c. sugar
    1/4 tsp. cinnamon
    2 Tbsp. butter, melted
Preparation
    Combine biscuit mix, the first 1/4 cup sugar and 1 teaspoon cinnamon.
    Add applesauce, milk, egg and oil.
    Beat vigorously for 30 seconds.
    Fill greased muffin pans two-thirds full.
    Bake at 400\u00b0 for 12 minutes or until golden.
    Cool slightly and remove from pans.
    Mix the second 1/4 cup sugar and 1/4 teaspoon cinnamon.
    Dip muffin tops in melted butter, then in sugar-cinnamon mixture.

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