Chicken Marinade - cooking recipe
Ingredients
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2 1/2 c. pineapple juice
1 tsp. ground ginger
1 tsp. garlic powder
1/2 c. vegetable oil
1 Tbsp. soy sauce
Preparation
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Mix together and pour in a gallon Ziploc bag.
Add 1 pound of cut up or boneless chicken.
Marinate several hours or all day. Grill or broil.
This is a recipe by Doc Holliday.
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