Chicken Marinade - cooking recipe

Ingredients
    2 1/2 c. pineapple juice
    1 tsp. ground ginger
    1 tsp. garlic powder
    1/2 c. vegetable oil
    1 Tbsp. soy sauce
Preparation
    Mix together and pour in a gallon Ziploc bag.
    Add 1 pound of cut up or boneless chicken.
    Marinate several hours or all day. Grill or broil.
    This is a recipe by Doc Holliday.

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