Blueberry Parfaits - cooking recipe

Ingredients

1 c. blueberries
1 pt. frozen yogurt (vanilla)
4 Tbsp. almonds, slivered
1/4 c. apricot preserves

Preparation

In a small bowl, combine blueberries and preserves.
In microwave, cook on High 3 to 3 1/2 minutes, stirring twice, until blueberries are softened.
Cover; chill until ready to assemble. To serve, in each of 4 dessert or parfait glasses, layer frozen yogurt and blueberry sauce.
Garnish with almonds.
Serves 4.