Pork Chops - cooking recipe

Ingredients

4 boneless pork chops
2 cans golden mushroom soup
1 or 1 1/2 cans water

Preparation

Bake the pork chops in the oven at 350\u00b0 for about 30 minutes. Mix the soup with the water.
When pork chops are almost done, pour soup over them and bake for another 5 to 10 minutes. Soup can be used as gravy also.
Also good made with chicken.