Corn Bread - cooking recipe

Ingredients

2 c. corn meal
2 c. white flour
1/2 c. sugar
2 Tbsp. molasses
2 level tsp. soda (in sour milk)
2 c. sour milk
4 Tbsp. lard, melted
2 eggs
pinch of salt

Preparation

Mix all together and pour into pan.
Bake at 350\u00b0 for about 30 to 35 minutes.