Chocolate Pudding - cooking recipe

Ingredients
    2/3 c. sugar
    3 Tbsp. unsweetened cocoa
    4 Tbsp. cornstarch
    1/3 tsp. salt
    2 3/4 c. milk
    1 1/2 tsp. vanilla
    2 Tbsp. butter
Preparation
    Mix sugar, cocoa, cornstarch and salt in saucepan.
    Gradually add milk until blended. Cook over low heat to boil.
    Simmer 1 minute at a boil, stirring constantly.
    Pour in serving dish.

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