Seven-Layer Cookies - cooking recipe

Ingredients

8 Tbsp. (1 stick) butter or margarine, melted
1 c. graham cracker crumbs
1 c. sweetened flaked coconut
6 oz. chocolate chips
6 oz. peanut butter chips
1 (14 oz.) can sweetened condensed milk
1 1/2 cans coarsely chopped walnuts

Preparation

Preheat oven to 350\u00b0.
Pour the melted butter into a 9 x 13-inch baking dish.
Sprinkle the crumbs over bottom of dish. Then coconut, then chocolate chips, then peanut butter chips. Drizzle the sweetened condensed milk evenly over layers.
Sprinkle the nuts over top.
Bake for 25 to 30 minutes until set.
Cut into squares while still warm.
They're yummy, chewy and easy.