Chocolate Marshmallow Roll - cooking recipe
Ingredients
-
1 lb. marshmallows, chopped fine (cannot use mini marshmallows)
1 c. chopped walnuts
1 Tbsp. butter or margarine
4 sq. Baker's chocolate
1 egg
1 c. confectioners sugar
1 tsp. vanilla
1 bag coconut
Preparation
-
Put marshmallows and walnuts in large bowl.
Melt margarine or butter with Baker's chocolate on low heat.
Add to egg, confectioners sugar and vanilla.
Mix well.
Pour over marshmallows and walnuts.
Leave a comment