Roasted Pecan Clusters - cooking recipe

Ingredients

3 Tbsp. butter
3 c. pecan pieces
12 (1 oz.) sq. chocolate or flavored candy coating

Preparation

Melt butter in a 15 x 10 x 1-inch jellyroll pan.
Spread pecans evenly in pan.
Bake at 300\u00b0 for 30 minutes, stirring every 10 minutes.
Melt candy coating in a double boiler.
Cool 2 minutes and then add pecans.
Stir until all is coated.
Drop by teaspoon onto wax paper.
Cool completely.
Yield:
4 dozen.