Glazed Nuts - cooking recipe

Ingredients
    1 1/2 c. granulated sugar
    dash of salt
    1/2 c. water
    1/4 c. honey
    4 c. walnut meats (1 pkg.)
Preparation
    Mix all ingredients. Cook to form a soft ball. Remove form heat. Add walnut meats. Stir to coat each piece.
    Lay out separately on waxed paper. When dry it will have a white glaze.

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