Pizza Casserole - cooking recipe

Ingredients
    1 1/2 to 2 lb. ground beef
    1 jar spaghetti sauce or pizza sauce
    your favorite pizza topping
    Mozzarella cheese
    1 can crescent rolls
Preparation
    Brown beef; drain.
    Place on bottom of dish.
    Pour sauce over beef.
    Add pepperoni, peppers, onion, mushrooms or your other favorite topping.
    Add cheese.
    Roll out crescent rolls and cover top with dough.
    Cook until dough browns.

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