Snickerdoodles Cookies - cooking recipe

Ingredients

3 c. sugar
4 eggs
4 tsp. cream of tartar
1 tsp. salt
2 c. shortening
5 1/2 c. flour
2 tsp. soda

Preparation

Mix; roll in balls the size of walnuts.
Roll in mixture of 5 tablespoons sugar and 4 teaspoons cinnamon.
Place on a greased cookie sheet and flatten.
Bake at 275\u00b0.
Yield: 100.