Beanie Burger - cooking recipe

Ingredients

1 lb. hamburger meat
1/2 c. onion, diced
3/4 c. catsup
1 can pork and beans

Preparation

Cook hamburger meat and onion together.
Add salt and pepper to taste.
Strain and pour in catsup and pork and beans.
Mix well and let simmer for about 10 minutes.
Spread the mixture over hamburger buns.
May be topped with cheese.
Great for a quick and easy, delicious meal.