Green Enchiladas - cooking recipe

Ingredients

1 lb. hamburger, cooked
1 pkg. tortillas
1 (2 lb.) box Velveeta
1 can Milnot
1 small jar pimentos
1 small can green chilies, chopped
1 medium onion, chopped

Preparation

Put hamburger in bowl.\tPut
onion
in a separate bowl. Warm one tortilla at a time.
When warm, put big spoonful each of hamburger and onion and roll up.
Put in oblong baking pan. When all tortillas are
done, melt cheese, Milnot, chilies and pimentos.
Pour over tortillas; cover and put in 350\u00b0 oven for 30 minutes.
Uncover and
cook
15
minutes more until lightly brown.