Candied Yams - cooking recipe

Ingredients

1 1/2 c. honey
2 Tbsp. cornstarch
1/8 tsp. salt
1 1/2 c. water
1 Tbsp. melted butter
6 large yams, sliced and cooked

Preparation

Mix all ingredients except yams.
Cook until clear.
Pour over yams.
Bake at 400\u00b0 until brown.
Yields 6 servings.