Cookie Apple Cobbler - cooking recipe

Ingredients

4 c. sliced peeled apples
1/2 c. firmly packed brown sugar
1 Tbsp. flour
1/2 tsp. cinnamon
1/4 tsp. allspice
1 Tbsp. lemon juice
1 (20 oz.) roll refrigerated sugar cookies
1 Tbsp. sugar
1/4 tsp. cinnamon

Preparation

Heat oven to 350\u00b0.
In bowl, combine apples, sugar, flour, 1/2 teaspoon cinnamon, allspice and lemon juice; toss to coat apples well.
Spoon into ungreased 8-inch square pan.
Use half of dough; drop by scant teaspoons evenly over apples.
(Wrap remaining cookie dough and refrigerate for later use.)