Potato Supreme - cooking recipe
Ingredients
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6 to 8 potatoes
1/4 c. melted butter
2 c. shredded Cheddar cheese
1/3 c. chopped onion
1 pt. sour cream
1/4 tsp. pepper
1/2 tsp. salt
Preparation
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Cook potatoes with skins on; cook in salt water.
Refrigerate overnight.
Peel and grate coarsely.
Add remainder of ingredients.
Put in 1 1/2-quart shallow baking dish. Bake at 350\u00b0 for 35 to 40 minutes.
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