Filled Chip Cupcakes - cooking recipe

Ingredients
    1 box German chocolate cake mix
    1 (8 oz.) cream cheese
    1 c. sugar
    1 egg
    1 (12 oz.) pkg. chocolate chips
    cupcake liners
Preparation
    Mix cake mix according to directions on box; set aside.
    Mix together well cream cheese, sugar and egg.
    Fold chocolate chips into the cream cheese mixture.
    Fill cupcake cups 3/4 full with cake batter.
    Add 1 large tablespoon of cream cheese/chocolate chip mixture to each cupcake.
    Bake according to directions on cake mix box.

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