Enchiladas - cooking recipe
Ingredients
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1 pkg. corn tortillas
2 lb. meat, any kind
1/2 tsp. garlic powder
1/2 tsp. cumin
1/2 tsp. salt
1 Tbsp. flour or corn flour
4 Tbsp. chili powder
1 c. water
1 c. shortening
1 lb. cheese (mild Colby)
1 onion (optional)
Preparation
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Fully cook meat and let simmer.
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