Potato Casserole - cooking recipe

Ingredients
    1 lb. hash brown potatoes
    1/4 tsp. black pepper
    1 tsp. salt
    1 can cream of chicken soup
    1 stick butter, melted
    8 oz. sour cream
    8 oz. American cheese, grated
Preparation
    Stir together and put in 9 x 13-inch baking dish.

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