Potato Casserole - cooking recipe
Ingredients
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1 lb. hash brown potatoes
1/4 tsp. black pepper
1 tsp. salt
1 can cream of chicken soup
1 stick butter, melted
8 oz. sour cream
8 oz. American cheese, grated
Preparation
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Stir together and put in 9 x 13-inch baking dish.
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