Swiss Ham Delights - cooking recipe

Ingredients

4 pkg. small dinner rolls
2 pkg. Swiss cheese
2 Tbsp. mustard
1 tsp. Worcestershire sauce
12 slices ham
1/2 c. butter
1 medium onion, grated
3 tsp. poppy seed

Preparation

Saute onion in butter.
Mix in mustard, Worcestershire and poppy seed.
Split rolls and put spread on both sides of bread. Then add sliced ham and cheese.
Bake at 350\u00b0 for 15 minutes. These freeze well.