Barbecue Slaw - cooking recipe

Ingredients

1 small head cabbage, grated
1 medium green pepper, chopped
1 medium onion, chopped
2 stalks celery, chopped
6 cooked frankfurters, cut in pieces
3/4 c. catsup
1/4 c. vinegar
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
2 Tbsp. sugar
1 tsp. salt
dash of cayenne

Preparation

Place the grated cabbage in a bowl.
Add the green pepper, onion, celery and frankfurters.
Mix well and chill.