Chocolate Covered Peanut Butter Candy - cooking recipe

Ingredients

1 c. butter or margarine
1 c. peanut butter
1/3 box graham crackers (1 pkg. out of box)
1 box powdered sugar
1 large bag chocolate chips
1 Tbsp. shortening

Preparation

Mix together margarine, peanut butter, graham crackers and powdered sugar.
Pat out evenly in a buttered 9 x 13-inch cake pan.
Melt chips and shortening.
Spread over peanut butter mixture.
Let stand until chocolate has hardened.
Cut in 1-inch squares.