Chinese Rice - cooking recipe

Ingredients

6 strips bacon, chopped
4 celery sticks
6 green onions and stems
1/2 green pepper
soy sauce
2 c. cooked rice

Preparation

Chop celery, green onions and green pepper.
Saute with bacon until bacon is cooked and vegetables are tender.
Add soy sauce to cover the bottom of pan.
Add cooked rice to vegetable mixture.