Chicken Supreme - cooking recipe

Ingredients

1 (8 oz.) pkg. uncooked Creamettes
2 c. milk
2 c. diced, cooked chicken (tuna, shrimp, crab or ground beef)
1/2 green pepper, diced
4 hard-cooked eggs, chopped
1 jar pimentos, drained and chopped
1 tsp. salt (optional)
1 small can mushrooms, sliced
2 cans cream of mushroom soup
1 small onion, chopped
1 can water chestnuts, drained and sliced
dash of pepper (optional)

Preparation

Combine all ingredients in a large bowl and mix well. Refrigerate overnight.
Turn into a 9 x 13-inch pan and bake at 350\u00b0 for 1 1/4 hours.
Cover with foil if it gets too brown.
Let stand 5 minutes before serving.
You may use Velveeta or Old English cheese on top.
Serves 12 generously.