Vegetable Beef Soup - cooking recipe
Ingredients
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1/2 lb. stew beef, cooked
1 can peeled tomatoes
1/2 c. macaroni
1 can Veg-All
salt and pepper to taste
2 c. beef broth
Preparation
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Cook macaroni for about 10 minutes.
Mix all the ingredients and simmer for about 20 minutes.
Add water if needed.
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