Vegetable Beef Soup - cooking recipe

Ingredients
    1/2 lb. stew beef, cooked
    1 can peeled tomatoes
    1/2 c. macaroni
    1 can Veg-All
    salt and pepper to taste
    2 c. beef broth
Preparation
    Cook macaroni for about 10 minutes.
    Mix all the ingredients and simmer for about 20 minutes.
    Add water if needed.

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