Banana Pudding - cooking recipe

Ingredients
    3 small pkg. vanilla instant pudding
    1 (8 oz.) sour cream
    1 c. Cool Whip
    1 Tbsp. lemon juice
    1 tsp. vanilla flavoring
    vanilla wafers
    bananas
    5 c. milk
Preparation
    Mix pudding with milk. Beat until thickened. Add sour cream and mix well.
    Fold in Cool Whip and add lemon juice and vanilla. Last, layer vanilla wafers, banana slices and pudding mixture. Top with remaining Cool Whip.
    Makes a big dish.

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