English Pea Casserole - cooking recipe
Ingredients
-
1 can English peas, drained
1/2 stick oleo
1 small bag corn chips
1 can cream of mushroom soup
1 (2 oz.) jar chopped pimento
1 (8 oz.) jar Cheez Whiz
1 small can hominy
1 c. sweet milk
1 lb. hamburger
Preparation
-
Cook hamburger on top of stove. Drain excess fat. Add all ingredients except corn chips.
Bake at 350\u00b0 for 15 to 20 minutes. Break corn chips in small pieces.
Place on top of casserole. Leave in oven for 5 minutes.
Leave a comment