Candy Bar Pie - cooking recipe

Ingredients
    1 9-inch Pie Crust Unbaked
    5 2.07 oz. Snickers Bars (or similar)
    1/2 Cup Sugar
    4 3 oz. pkg. Cream Cheese Softened
    2 Eggs
    1/3 Cup Sour Cream
    1/3 Cup Creamy Peanut Butter
    3 Tbsp. Heavy Cream
    2/3 Cup Chocolate Chips
Preparation
    Preheat oven to 450. Bake pie crust 5-7 minutes or until golden. Remove from oven & let cool. Reset oven to 325\u00b0.

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