Candy Bar Pie - cooking recipe
Ingredients
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1 9-inch Pie Crust Unbaked
5 2.07 oz. Snickers Bars (or similar)
1/2 Cup Sugar
4 3 oz. pkg. Cream Cheese Softened
2 Eggs
1/3 Cup Sour Cream
1/3 Cup Creamy Peanut Butter
3 Tbsp. Heavy Cream
2/3 Cup Chocolate Chips
Preparation
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Preheat oven to 450. Bake pie crust 5-7 minutes or until golden. Remove from oven & let cool. Reset oven to 325\u00b0.
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