Icebox Pineapple Cake - cooking recipe
Ingredients
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1 box Duncan Hines yellow cake mix
1 small can mandarin oranges
2 eggs
1/4 c. Crisco oil
Preparation
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Mix all ingredients together and beat for 2 minutes.
Bake in two greased and floured cake pans at 350\u00b0 for 30 to 35 minutes. Let cool in pans for 20 minutes.
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