Coke Salad - cooking recipe

Ingredients
    2 pkg. cherry jello
    1 large can crushed pineapple
    1 large can dark sweet cherries
    2 small pkg. cream cheese
    1 c. chopped pecans
    2 Cokes
Preparation
    Drain juice from pineapple and cherries.
    Add enough Coke to make 3 1/2 cups liquid.
    Bring liquid to boil and pour over dry jello.
    Dissolve and add cream cheese and pecans and refrigerate until congealed.

Leave a comment