Beef And Bean Casserole - cooking recipe

Ingredients

1 lb. ground meat
1 small onion, chopped
1 (16 oz.) can pork and beans
1 can tomato soup
1/4 to 1/2 c. brown sugar

Preparation

Brown meat, seasoning and chopped onion.
Spray casserole with Pam.
Spread meat in bottom of casserole.
Spread beans on top. Spread tomato soup over that.
Sprinkle with brown sugar.
Bake at 350\u00b0 for 40 minutes.