Cream Cheese Cake Squares - cooking recipe

Ingredients

1 pkg. Duncan Hines butter cake mix
1 stick butter, softened
1 egg, beaten
8 oz. cream cheese, softened
2 eggs
1 box powdered sugar
1 tsp. vanilla

Preparation

Beat cream cheese at medium speed of an electric mixer until fluffy.
Add eggs, one at a time, beating after each addition. Gradually add powdered sugar, beating well.
Stir in vanilla. Pour mixture over first layer, spreading evenly.
Bake at 350\u00b0 for 35 minutes or until done.
Yield:
About 4 dozen.