Easy Carrot Bread - cooking recipe

Ingredients
    2/3 c. salad oil
    1 c. sugar
    2 eggs
    1 1/2 c. all-purpose flour
    1 tsp. soda
    1/2 tsp. cinnamon
    1 c. grated carrots
Preparation
    Combine all ingredients in a large mixing bowl.
    Mix 2 minutes at medium speed of electric mixer.
    Spoon into a greased 8 1/2 x 4 1/2-inch loaf pan.
    Bake at 350\u00b0 for 55 minutes or until toothpick inserted in center comes out clean.

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