Potatoes Del Monte - cooking recipe
Ingredients
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1 small jar Cheez Whiz
1 can cream of chicken soup
3 oz. cream cheese
1/2 stick margarine
1 (32 oz.) pkg. frozen hash brown potatoes
1/2 c. chopped onion
1/2 c. chopped green pepper
2 c. corn flakes, crushed
1/2 stick margarine
Preparation
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Heat Cheez Whiz, chicken soup, cream cheese and 1/2 stick margarine together.
Blend into hash brown potatoes, onion and green pepper.
Place into buttered 9 x 13-inch pan or casserole. Crush corn flakes and mix with 1/2 stick margarine.
Sprinkle on top.
Bake at 325\u00b0 for 45 minutes.
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