Potatoes Del Monte - cooking recipe

Ingredients
    1 small jar Cheez Whiz
    1 can cream of chicken soup
    3 oz. cream cheese
    1/2 stick margarine
    1 (32 oz.) pkg. frozen hash brown potatoes
    1/2 c. chopped onion
    1/2 c. chopped green pepper
    2 c. corn flakes, crushed
    1/2 stick margarine
Preparation
    Heat Cheez Whiz, chicken soup, cream cheese and 1/2 stick margarine together.
    Blend into hash brown potatoes, onion and green pepper.
    Place into buttered 9 x 13-inch pan or casserole. Crush corn flakes and mix with 1/2 stick margarine.
    Sprinkle on top.
    Bake at 325\u00b0 for 45 minutes.

Leave a comment