Beef Porcupines - cooking recipe
Ingredients
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1 1/2 lb. ground beef
2 c. applesauce
1 c. precooked rice
1/2 c. chopped onion
1 1/2 tsp. salt
1 1/4 tsp. pepper
1 c. catsup
1 c. water
Preparation
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Mix in 2 1/2 quart bowl, ground beef, applesauce, precooked rice, onion, salt and pepper.
Shape into balls.
Place in 13 x 9 x 2-inch pan.
Mix 1 cup catsup and 1 cup water.
Pour over balls and bake 1 hour at 350\u00b0.
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