Frozen Pops - cooking recipe

Ingredients

1 (3 oz.) pkg. jello
1 pkg. (small) Kool-Aid mix
3/4 c. sugar
2 c. boiling water
2 c. cold water

Preparation

Dissolve first 3 ingredients in boiling water, then add cold water.
Put into cups or freezer pops with sticks.
You can mix or match Kool-Aid with jello.