Pineapple Cheese Salad - cooking recipe

Ingredients

1/4 c. boiling water
1/2 pkg. lemon Jell-O
1/2 c. pineapple juice
1 (3 oz.) pkg. cream cheese
1/2 c. cream (Pet milk)
1/2 c. crushed pineapple

Preparation

Dissolve Jell-O with 1/4 cup hot water, add 1/2 cup pineapple juice and then add the rest of the ingredients to the mixture. Put in mold and chill.