Bacon Dressing - cooking recipe

Ingredients

2 Tbsp. baking drippings
3 slices crisp fried bacon
2 hard-cooked eggs, diced
2 tsp. sugar
1 tsp. salt
1 1/2 tsp. flour
4 tsp. vinegar
3/4 c. cream

Preparation

Mix together salt and flour.
Add vinegar and cream.
Blend well.
Cook sauce in 2 tablespoons of bacon drippings, until thickened.
Add bacon and eggs.