Quiche - cooking recipe

Ingredients

1/2 lb. bacon, hamburg or sausage
1 can cream of mushroom soup
1/2 can milk (using soup can)
2 eggs
about 1/4 c. chopped onion or chives (per taste)
1 small can mushroom pieces
3/4 c. grated Swiss cheese

Preparation

Bake pie crust to about 7/8 done.
Mix all ingredients in bowl and pour into crust.
Bake at 325\u00b0 for 45 to 60 minutes until knife comes out clean.