3 Bean Salad - cooking recipe

Ingredients
    1 (16 oz.) can green beans
    1 (16 oz.) can wax beans
    1 (16 oz.) can red kidney beans
    2 medium onions
    1 c. vinegar
    1 1/2 c. sugar
    3 tsp. salt
    2 tsp. mustard seed
    2 tsp. celery seed
Preparation
    Drain and rinse beans; put in large bowl.
    Slice onions into rings and add to bowl.

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