3 Bean Salad - cooking recipe
Ingredients
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1 (16 oz.) can green beans
1 (16 oz.) can wax beans
1 (16 oz.) can red kidney beans
2 medium onions
1 c. vinegar
1 1/2 c. sugar
3 tsp. salt
2 tsp. mustard seed
2 tsp. celery seed
Preparation
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Drain and rinse beans; put in large bowl.
Slice onions into rings and add to bowl.
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