Microwave Popcorn Balls - cooking recipe

Ingredients

1/4 c. butter or margarine
1 (10 1/2 oz.) bag miniature marshmallows
1 pkg. Jell-O (any flavor)
12 c. popped popcorn
1 c. peanuts

Preparation

Combine butter and marshmallows in large microwave bowl. Microwave on High for 1 1/2 to 2 minutes or until marshmallows are puffed.
Add Jell-O; stir until well blended.
Pour mixture over popcorn and peanuts.
Stir to coat well.
Shape into balls or other shapes with greased hands.
Makes 2 dozen.